8-MINUTE STEAK & MUSHROOM BITES
Serves 2
  • Ingredients:
  • • One 12-ounce filet mignon steak, cut into 1 1/2-inch cubes
  • • 6 ounces white button mushrooms, cleaned and cut in half
  • • 2 tablespoons extra-virgin olive oil
  • • 2 teaspoons Worcestershire sauce
  • • 1/2 teaspoon garlic powder
  • • Salt & freshly ground pepper

Instructions:

  1. Place the cubes of steak and the mushrooms in a mixing bowl and add the Worcestershire, garlic powder and olive oil. Season with salt and pepper and toss to coat well.
  2. Spread the steak and mushrooms in an even layer in your air fryer basket. Air fry at 400°F for 8 minutes, for medium-rare meat.
  3. Serve with peppery watercress, air fried baby potatoes or a fresh green salad and dinner’s ready.
  • Recipe by
    Chef Jamie Gwen

  • KALORIK WHITE AND STAINLESS STEEL
    XL DIGITAL FAMILY AIR FRYER