Sophie's Mom's Classic Sugar Cookies are a delicious and easy-to-make treat that everyone will love. Using the Kalorik MAXX® 26 Quart Digital Air Fryer Oven, these cookies turn out perfectly crisp and golden-brown every time. This recipe makes about 24 cookies and takes approximately 30-minutes to prepare and cook.
In a medium bowl, whisk together the flour, baking powder, and salt.
In a large bowl, use the spurtles to blend together the softened butter and sugar until light and fluffy.
Add the eggs and vanilla extract to the large bowl and mix until well combined.
Gradually stir in the dry ingredients until the dough comes together.
Make the effort easier to Scoop the dough using a Mad Hungry’s Spurtle or spoon and roll into balls. Place the balls on a baking sheet lined with parchment paper.
Place the baking sheet in the preheated air fryer and cook for 8-10 minutes, or until the cookies are lightly golden-brown.
Remove the cookies from the air fryer and let them cool for a few minutes before serving.
Recipe Note
Mom Tip:
For a unique flavor, try adding in some cinnamon, nutmeg, or lemon zest to the dough before cooking. You can also sprinkle some colored sugar or decorate with frosting to finish off the cookies.
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